WALKING IT OFF

By Suzanne Sparrow Watson

As my brother so accurately wrote last year, Thanksgiving is our family’s favorite holiday.  After all, we are related to five of the 17 families that came over on the Mayflower.  After I discovered this bit of history I deluded myself into thinking that our DNA is hard-wired to love the holiday commemorating them.  But the cold, hard truth is that we love this holiday because we love to eat.

We are all big eaters in our family.  There is never an “old maid” left on the  hors d’oeuvre tray and “thirds” are for the light eaters.  We are the family that inspired expandable waistbands.  We do have standards – we do not eat jellied cranberry sauce and no one belches at the table.  So far.

And yet we are not so slovenly that we have no self-respect.  No sir, we are all pretty good about exercise and trying to stay in shape.  For years I wore a pedometer to ensure that I walked 10,000 steps every day.  So in anticipation of Thursday’s annual bacchanal, I went to walk.about.com which has a handy little feature that lets you check all the food you’ll eat on Thanksgiving and then covert it to calories.  I thought that could be an interesting exercise, forgetting that when it comes to food, ignorance is bliss.

A glass of wine?  Check.  A celery stalk stuffed with bleu cheese?  Why not?  Okay, I’ll opt for one cracker with a slice of Stilton.  How much could that add?  On I went, from the turkey to the mashed potatoes to the requisite green bean casserole .  My total calorie count? 3,365!!!!

Then the intrusive, vindictive, people-with-too-much-time-on-their-hands snoops at walk.about.com felt the need to let me know with laser-like precision exactly how many miles and steps it would take me to burn off all those calories.  Turns out I need to walk 34 miles or 67,300 steps to wear off my dinner.  From a scheduling standpoint,  I need to cram 6 1/2 days of walking into Thursday.  If I start walking in downtown San Francisco I couldn’t stop until I reached Santa Clara. Fortunately Stanford Medical Center is on the way – perhaps I could drop in for a gastric bypass.

But here’s the worst part, I lied when I took the test.  One cracker with cheese?  I so frequently hog the snack table that my family nickname is “Hoover lips”.  I consider mashed potatoes to be health food and, frankly, I think it insulting to the cook if I pass on all the pies and whipped cream.  Even though the “cook” is Costco.  My real calorie count is probably north of  6,000.

So when everyone gathers on Thanksgiving to eat, watch football and talk about the nation’s pending financial crisis, I will sadly find no room for compromise.  Despite the obvious risks and danger, I will be jumping off the caloric cliff.

PILGRIM’S PROGRESS?

Some thoughts on Thanksgiving by Suzanne Sparrow Watson

I have spent much of my time the past few months writing the history of our family.  My research has taken me to places that I never expected to go. For example, the Napa State Hospital for the Insane where our great-grandfather was housed in 1900.  But that aside, most of our relatives were fine, upstanding people. In fact, a few weeks ago I discovered that we are related to 5 of the seventeen families that came over on the Mayflower. 

I’ve been reading a lot about our relatives, the Pilgrims, and have been reminded of facts I’m sure I learned in school but had long forgotten.  The journey was 66 days long and quite perilous during the latter half of it.  When they landed in Plymouth in November of 1620 there was no reprieve from the cramped confines of the ship.  Most of the passengers had to live on board while the first housing structures were built. The quarters were small to begin with and were not enhanced by two months at sea with no bathing or washing of clothes.  In fact, one of the first things the men did when they landed was to cut down juniper trees to bring on board in an attempt to improve the odor.  Those close quarters and the brutal New England winters caused much illness and disease.  Half of the original passengers died that first winter.  When spring arrived, the remaining crew members eagerly set sail and returned to England.  But the Pilgrims stayed on in Plymouth and continued to build their village.  By the next year, in November of 1621, they celebrated their first bountiful harvest with the native population and that meal has come to symbolize Thanksgiving.

So armed with all of this new knowledge I decided to really celebrate Thanksgiving this year.  My first stop was Target where I went in search of some kitschy decorations – a wreath, a turkey candle, maybe even a Pilgrim hat.  No such luck.  Thanksgiving was relegated to an end post on one aisle.  I was lucky to find an accordion turkey and a paper tablecloth.  Apparently that is the extent to which Target wishes to celebrate the day.  It was the same scenario in store after store.  Somehow we have turned into a society that goes directly from Halloween (a money-making holiday) to Christmas (another money-making holiday).

I think the people who struggled so greatly to establish the first colony in this country deserve a bit more respect.  Would it really be so bad if we focused a bit more on gratitude and a little less on greed?  We could start with Congress and then move on to the Target merchandising department.

Happy Thanksgiving!