Crusin’ Through the Pandemic

by Bob Sparrow

To misquote Samuel Clemens, “The reports of my possible death have been greatly exaggerated” . . . by me.  Yes, I’m happy to report that cruising and Mexico were both safe and fun as we arrived home alive and well, albeit a few pounds heavier.  OK, maybe more than a few!

Our cruise started in the Port of San Pedro, which, as mentioned by Suzanne in last week’s blog, the docks are filled with hundreds of thousands of shipping containers, yes, hundreds of thousands; while over 150 ships wait off shore to off-load more.  Reminding me that this Christmas could be the one that the Grinch actually steals.  But we’re not worrying about Christmas yet, Linda and I are headed to Cabo San Lucas, if we can navigate through all the ships anchored in the harbor, on a five-day cruise aboard the Grand Princess.  I’m guessing that Linda is thinking “24/7” or 5 with no other couples, only my spouse – yikes”!!  Oh, maybe that was me thinking that.  She was thinking about the casino!

As we set sail, (There really aren’t any sails) we see that we are far from the ship’s passenger capacity, which is 2800; in fact we are less than 25% full at 650 passengers! The crew numbered 1,150!

Aside from nearly a two-to-one crew-to-passenger ratio and a staff, from all parts of the world, that was friendly, accommodating and professional, here’s a few more things that made this cruise a success:

  • DSB (Don’t Stop Believin’)

    Great entertainment –a British Invasion group that was awesome, a Journey tribute band, DSB, a Hall & Oats tribute band, another 80s cover band (in case you’re wondering, the theme of the cruise was ‘The 80s’, which had me wondering if that wasn’t the average age of the passengers). It was close.

  • There were so many bars on board that, one day at sea, we decided we’d do a ‘Pub Crawl’ and count them.  We only got to seven . . . I think; we lost count, but we were proud to have maxed out our ‘unlimited’ drink package, which led me to wonder, how do you max out an unlimited drink package?  Well, we did and the only ‘crawling’ we ended up doing was back to our room.
  • We met some great people – including a couple that own a dinner theater in the Inland Empire where they perform. We’ll be hitting one of their shows soon.  We also met several awesome Veterans when we attended a Veterans-only gathering on board – one Vet was 99 years old and fought in World War II.  Thank you for your service!!!
  • Because of the small number of passengers, we never had to wait for anything or worry about getting a dinner reservation or a good seat for a show.
  • There were various classes on board, we both took a ‘line dancing’ class and then we followed our passions as I took a cooking class and Linda headed for the casino.

Our one complaint would be about the food – it was marginal at best, with the exceptions of a couple of good steak & lobster dinners at the Crown Room, and the pizza, that was good enough to have for breakfast!

Oh yeah, about our stop in Cabo San Lucas. We spent a couple of hours there walking through the harbor, where we were bombarded by vendors selling everything from sombreros to their sister, and then took a water taxi to ‘The Office’ a restaurant/bar around the corner from the harbor and right on the sand.  We had a ‘good day at the office’, then headed back to the boat.

All in all, a very fun experience that further whet our appetite for more cruising. We do have an Alaska cruise on the Majestic Princess next summer, so we’ll just have to remember to eat before we go.