Spain/Portugal Epilogue and Photo Finish

by Bob Sparrow

Following are some final random thoughts on the trip to Spain/Portugal.

  • Those who have traveled on a planned tour, know that the ‘Tour Guide’ can make or break the trip. So, here’s our tour guide, Daniel.  The ladies thought he was good-looking.  But a pretty face really doesn’t get it with the guys, if you

    Daniel

    don’t have a brain, and a personality.  OK, Daniel was smart (had a law degree), funny, educational, and entertaining.  He made the trip so much more enjoyable!

  • The month of May is a perfect time to visit these two countries – earlier and you’re dealing with cold and rain, later and you’re dealing with extreme heat
  • Red, White or Beer? When asked, at a restaurant, what you want to drink, while some restaurants have a wine list, you’re typically asked, “Red or White?”  Or you may be asked if you want a beer, if so, there is no choice, most restaurants have only one brand of beer – it is good, but that’s it!
  • Bordering on both the Mediterranean and the Atlantic, as you might suspect, there is lots of fish on the menu, some I was familiar with, Codfish, Dorada and Tuna along with specialties like Squid, Octopus, Sardines, Anchovies and Cockles. Then there’s Hake (the most popular), Dogfish, Dreamfish & Conger.  Lots of fish!
  • Don’t go to these two countries if you don’t like green olives. It’s one of their leading exports and a dish of them is put in front of you when and wherever you first sit down.
  • It is said that tapas is not a meal, it’s an activity. I have concluded that tapas is a great concept, it allows you to share a variety of foods within your group.  I probably wouldn’t have ordered deep fried egg plant with balsamic and honey, but it was one of my favorites.
  • You’ll find thin sliced ham and a variety of cheeses at breakfast, lunch and dinner
  • Only 3 pounds. That’s what I gained in 16 days of eating and drinking lots of wine and beer.
  • 42 miles. That’s how far I walked in the first week.  I’m guessing that contributed to only 3 pounds of weight gain.
  • We were introduced to ‘El Camino Santiago’, or the ‘Way of St. James’, which is a pilgrimage that over 200,000 people take every year from various places in Europe to the northwest corner of Spain to the Cathedral of Santiago de Composteia, where tradition holds that the remains of the apostle of St. James are buried. We were shown a movie, called The Way, starring Martin Sheen that depicts this pilgrimage.  Daniel, our guide, had done the pilgrimage twice.
  •  The absolute highlight of the trip was traveling with great friends – so thank you Mike & Tanis Nelson, Bob & Jeanne Pacelli, Rob & Stefanie Warren and Marc & Lisa Webb – great neighbors and great travel companions

The photo finish . . .

Rub the ass of this statue in Madrid for good luck

The Three Stooges

 

Dinner or bait?

 

Andalusian ready to give birth

Travelers, not tourists